Turkey Emergency Hotline Phone Numbers
Updated: 7:35 p.m. EST November 21, 2000
- USDA Meat and Poultry Hot Line: (800) 535-4555, 9 a.m. to 3 p.m. weekdays, 7 a.m. to 1 p.m. Thanksgiving Day
- General Mills' Betty Crocker Help Line: (888) 275-2388, 7:30 a.m. to 5:30 p.m. weekdays
- Butterball Turkey Talk-Line: (800) 323-4848; 8 a.m. to 8 p.m. weekdays, 6 a.m. to 6 p.m. Thanksgiving Day
- Jennie-O Turkey Hotline: (800) 887-5397, 24 hours a day
- Honeysuckle White Turkey Line: (800) 810-6325, 24 hours a day
- Land O'Lakes Holiday Bake Line: (800) 782-9606, 9 a.m. to 9 p.m. daily
- Reynolds Turkey Tips Hotline: (800) 745-4000, 24 hours daily.
- Shady Brook Farms Dial-A-Chef Holiday Hotline: (888) 723-4468, 24 hours daily
- Campbell's Holiday Leftover Hotline: (888) 453-3868, 24 hours daily
- National Turkey Federation
- Empire Kosher Poultry Turkey Hotline: (800) 367-4734, 7 a.m. to 3:30 p.m. Monday to Thursday; 7 a.m. to 2 p.m. Friday
Copyright 2001 by .com. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.
